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Food & Drink
Hormone Balancing Diet
How to Debone a Trout
Do Vegetarians Eat Eggs?
Sassafras Tea? Wait, It Is Not Safe!
How to Cook Crab Legs
Substitute for Baking Soda
How to Cut an Avocado
Top Substitutes for Heavy Cream
India Chicken Recipes
Religious beliefs are followed very staunchly in India and for this reason, majority of the people in India do not consume beef and pork. This makes chicken a very popular meat for all non-vegetarians so that there are various and many delicious c...
Spare Ribs Recipe
The most inexpensive cut of pork or beef ribs, the spare ribs or spareribs are cooked across the world in various cuisines. They are cuts from the belly and breastbone, or the lower portion of pig or cattle. Usually the spare ribs include 11–13 lo...
How to Poach Chicken
Poached chicken is a very healthy dish because you will not add any additional fat to the dish. It is easy to prepare and is a wholesome meal for the family. Once you poach chicken, you will end up with 2 dishes: a poached chicken and an equally h...
British desserts and puddings are renowned across the globe. Known as a traditional quintessential pudding, apple crumble is very popular. Delicious British apples tastes best when topped with a light crisp crumble.
If you want to preserve the sweetness and nutritional ingredients of beetroot, the best method of cooking it is to roast it. The best result will come when the vegetable is roasted along with the skin which can be removed easily after it is roaste...
Just like roast beef, roast pork is an integral part of a Sunday roast. The qualities of perfect roast pork are those with moist meat that are evenly cooked and surrounded by sharp and crisp crackling. The crackling can be either removed after the...
Rhubarb chutney is a condiment and is made using sugar, rhubarb and vinegar. It is considered as a type of relish due to its sweet-sour taste and consistency. Though most of the times it is slightly sweet, still it can also be made very spicy. It ...
Best Sponge Cake Recipe
Sponge is a type of cake that is made using wheat flour, eggs and sugar and sometimes baking powder. Sponge cake has a firm structure that is well aerated and resembles a sea sponge. These cakes are light and airy and form a perfect snack with you...
Victoria Sponge Cake
The Victoria sponge or sandwich cake is called so because Queen Victoria ate a slice of it every afternoon with tea. Often, it is referred to as “sponge cake” despite being containing fat. Raspberry jam and vanilla cream or whipped double cream ar...
How to Make Fajitas
Although Texans would like to claim the fajita as theirs, it was actually invented by Mexican ranch workers in West Texas during the late 1930s to early 1940s. After butchering a steer, the workers got the least desirable portions as part of their...
Substitute For Eggs
People with egg allergies or vegans who simply choose not to eat them will usually find that many recipes they come across involve eggs, making it impossible to cook. Although it is possible to find egg allergy or vegan recipes, doing so limits yo...
Infrared Grill Guide and Reviews
Infrared grilling is a new trend when it comes to outdoor cooking. Infrared grills use infrared technology to create the heat source or an optional burner on a gas grill. Conventional gas grill will use flames to heat up the grates directly. Infra...